malabar fish curry with coconut milk

Add coconut milk … Seafood lovers will delight in this recipe for Malabar fish curry courtesy of our friends at Brasserie Blanc. The dish is very easy to prepare and goes well with hot rice, appams, pathiri, almost with anything. Kerala Fish Curry is a spicy fish curry cooked with pantry special spices, with or without coconut milk , using Kudampuli or Malabar Tamarind and contains fresh fishes like Sardine etc. Kerala fish curry with coconut milk is a simple and easy Kerala delicacy and is best served with hot steaming rice. So when i googled for the recipe, i found this one. Coconut Oil ,Fish Curry and then the rest is history .No introduction needed for this delicacies from Kerala. https://www.framedrecipes.com/kerala-fish-curry-with-coconut-milk You will get your private online COOKBOOK for free! -Jill, My favorite is the Cook'n Recipe App. Green Chicken Curry with Coconut Milk Recipe, Vatapa Fish Soup with Coconut Milk Recipe, Spicy Shrimp Curry with Coconut Milk and Apple, Kai Kang Dang (Chicken Curry with Coconut Milk), Chicken-Mango Chopped Salad with Coconut Milk Dressing, Tuna Ceviche with Coconut Milk and Ginger Recipe, Thai Braised Beef with Coconut Milk and Ginger, Island Inspired Seafood Gumbo with Coconut Milk, Poisson Cru with Coconut Milk and Lime Recipe. Then mix the remainder of coconut in water and mix it using mixer. Crecipe.com deliver fine selection of quality Malabar fish curry with coconut milk recipes equipped with ratings, reviews and mixing tips. Here we share a Fish Curry with Coconut Milk recipe that you can make at home in just 4 simple steps. Heat coconut oil in a small pan. Instead ordinary Tamarind (Valampuli) soaked in hot water and squeezed to get the pulp solution is used. My hubby being a fish lover, gets home a variety of fish. Add the fish and 1 1/2 cups water, and bring to a boil over high heat. There was a seafood festival at More Megastore and hubby got a recipe book when he bought fish. Add chilli power, turmeric power, coriander powder and salt. Add thick coconut milk … Unique features: Perfect spice mix, 1 step cooking with high spiciness, serves 4, cooking time 10 minutes. Copyright 2002 by Neelam Batra. If you visit India, do not forget to indulge in the creamy and alluring Malabar fish curry. It is the software I use to stay healthy!" Recent recipes Malabar Meen Curry, rich in creamy coconut milk, is a mouth watering spicy delicacy.Malabar Fish Curry is unique and special with fish pieces cooked in coconut milk and spicy ingredients. With tamarind and coconut in it, this fish curry recipe has a balance of tangy, sweet and salty flavours. Malabar Fish Curry with Roasted coconut or Varutharacha meen curry is Kerala traditional side dish. Malabar Fish Curry is a mouth-watering delicacy prepared using seer fish, tamarind puree, grated coconut, shallots, coconut oil, chillies, mustard seeds and curry leaves. How to make the best Kerala Prawn Curry! 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Let us explore the exclusive taste of Malabari spices seeped into the juicy fish pieces. -Sarah, "I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. Coconut milk based gravy in the south and ground coconut based gravy in the north. Stir in 50 ml coconut milk. Fish is a great dinner option since it is loaded with nutrients like omega – 3 fatty acids, proteins and several vitamins. Add the coconut milk and curry leaves and simmer until the sauce is thick and the fish is tender, just flaky and opaque inside, about 5 minutes, adding more water if you want a thinner sauce. Malabar Fish Curry Recipe | Malabar Style Meen Kuzhambu with step by step pictures. It is so simple to cook that you don't even need to add salt to this recipe as all the spices, flavours and seasoning is already pre-mixed in the curry paste. North Malabar Fish Curry with Scented Coconut Milk Extrion. Switch off. North Malabar Fish Curry with Scented Coconut Milk Extrion. Coconut should be ground as smooth as possible to get a better taste. Add curry leaves and stir until crisp. Meanwhile, soak the chopped kokum in the hot water about 30 minutes.2. Add tomato pieces and cook covered for 3 – 5 minutes. … Once onion turned light brown, add turmeric, chilly and coriander powder. Follow. Playing next. Learn how to cook great Malabar fish curry with coconut milk . Stir and slow simmer over low fire for 8-10 minutes, season with salt. With all the goodness of curry leaves, coconut milk, and tamarind pulp, this fish curry tastes heavenly. Keep up the good work. A delicious, creamy Malabar fish curry with goodness of coconut milk and full of chilllies, coriander and mustard seeds. https://www.yummly.com/recipes/indian-fish-curry-with-coconut-milk But a few things to keep in mind are- Make sure prawn is fresh.Fresh prawn will obviously yield a better curry. 1. North Malabar Fish Curry seldom uses Fish Tamarind or Pot Tamarind (Kudampuli). Add green chilli, chilli powder, chopped ginger … Any of us may be tried it at least once at our home. Cover and marinate in the refrigerator about 1 hour. Grind together coconut & turmeric powder with 1/2 cup water for 2-3 mins. Keyword coconut milk curry recipe, one pot dinner, seafood curry. Pour in the thin coconut milk(1/2 cup, to make thin milk simply mix 1/4 cup thick milk with 1/2 cup of water). Simmer for 1 minutes. This recipe of Sandhya @onesillymummy was in my mind ever since she posted on Instagram … Sandhya was kind enough to share the recipe with me and that’s it… all i had to do is make those fishes swim in it. MALABAR FISH CURRY RECIPE Here is a fish curry recipe from Gods own country, Kerala. -Toni, "Thank you so very much for creating such a wonderful cooking recipe program. Reduce the heat to low, cover the pan, and cook about 5 minutes. Place the fish in a bowl, add the turmeric and salt, and mix well, making sure all the fish pieces are well-coated. Crecipe.com deliver fine selection of quality Malabar fish curry with coconut milk recipes equipped with ratings, reviews and mixing tips. SERVES 4 INGREDIENTS For the marinade 1 tsp galangal, peeled and coarsely chopped 1 tsp ginger, peeled and coarsely chopped 1 […] Simmer covered for 8 minutes till the fish is cooked. Browse more videos. This is coconuts second milk. Coconut can be completely avoided to make red fish curry. To mix, swirl the pan a little on the burner. Once the oil starts to release, add coconut milk and ½ cup of water. Prepare the coconut milk. https://bestwokcuisine.com/malabar-fish-curry-delicious-recipe Malabar fish curry is made without coriander powder unlike the meen mappas (fish mappas) from my hometown Kottayam. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!! Soak the saffron in the milk in a small cup, for 15 minutes. https://www.greatbritishchefs.com/recipes/malabar-prawn-curry-recipe Learn how to cook great Malabar fish curry with coconut milk . Playing next. Gently fry until the onion is translucent, so around 10 mins, then add the garlic and spices. Course Main Course. Malabar Matthi curry is an authentic Kerala-style curry made with sardines and assorted vegetables like shallots and okra. A perfect meal for the next dinner party!. My family loves curry fish with coconut than without coconut recipe. Keep it in low flame. Kerala is very famous for various varieties of fish curries. Fish curry with coconut milk has a slightly thicker and creamy gravy and the chilli powder is mellowed down by the coconut milk. Allow the fish curry to boil. 2. This curry tastes great with kappa, appam, idiyappam, puttu, chapathi, and rice. Neymeen thengapal curry or the coconut milk fish curry is a disparate form of fish curry. Check it out! Add enough water to make a thick sauce. Transfer to a serving dish and serve hot.From "1,000 Indian Recipes." STEP 1. Browse more videos. A recipe extracted from the coast of Malabar, Mother’s recipe presents authentic fish curry that give perfect flavour and aroma. https://www.rakshaskitchen.com/kerala-fish-curry-with-coconut-milk Download this Cookbook today. -Mary Ann, "Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. Malabar fish curry is made without coriander powder unlike the meen mappas (fish mappas) from my hometown Kottayam. When the fish is cooked, check the seasonings and add vinegar. Yummy Fish curry prepared with a tamarind and coconut-based gravy and then tempered with coconut oil, the aroma is simply amazing. 4.00 out of 5 based on 1 customer rating (1 customer review) Mother’s Recipe Malabar fish curry, 100g . Cook for 5 minutes. In this recipe coconut milk is used and gamboge is used as a souring agent. Boil soaked ingredients, after boiling make a paste, … -David, "Your software is the best recipe organizer and menu planner out there!" Take the milk from it. To make your South Indian fish curry … Malabar Fish Curry | with spiced coconut milk | RecipesAreSimple. This paste is then squeezed to extract the ‘scented coconut milk’. Some add coriander powder and some don’t. Coconut milk 400g tin. Add the kokum, ginger-garlic paste and cook over medium heat, stirring, 3 to 5 minutes. This curry is absolutely delicious! Malabar fish curry is typically a kerala style meen Kuzhambu… where the gravy is flavored with fresh coconut milk. Easy to make Kerala Prawn curry with Coconut Milk and Kokum. Stir well and then add to the curry. What makes this curry different from other fish curries, is the method of cooking – semi-stewed curry with additional tempering to add more flavour. Add medium thick coconut milk and bring it to a boil. Lets talk about the prawns I used in Kerala Prawn Curry I prefer ordering already deveined,cleaned large prawns from one of the online services- Fresh to Home and Licious are my choice of online Seafood and meat delivery services. Cook for 1 minute, then add the chilli and curry powders … cook until the onion is soft but not golden, 7 to 10 minutes.4. Cook covered for 10 minutes. Malabar Fish Curry Recipe | Malabar Style Meen Kuzhambu with step by step pictures. janetfelisha6495. https://www.yummly.com/recipes/thai-fish-curry-with-coconut-milk Malabar Fish Curry is a mouth-watering delicacy prepared using seer fish, tamarind puree, grated coconut, shallots, coconut oil, chillies, mustard seeds and curry leaves. Notes: If using coconut milk from a can or coconut cream, remove 1/2 cup of thick milk/cream and to the rest add enough water to make it 2 cups. Kerala Fish Curry With Coconut Milk is a curry from the Malabar coast. Unlike the “ Meen Vevichathu ” recipe, this one has gravy. This curry tastes great with Kappa , Appam , Puttu , Chapathi and Rice. Cover and marinate in the refrigerator about 1 hour. Fish curry and rice is the ultimate combination when it comes to comfort food. Kerala fish curry with coconut milk is a simple and easy Kerala delicacy and is best served with hot steaming rice. Heat the oil in large nonstick skillet over medium-high heat and add the whole mustard seeds they should splatter on contact with the hot oil, so cover the pan until the splattering subsides. Frankly,you don’t need to be a fancy cook..It’s that easy. With tamarind and coconut in it, this fish curry recipe has a balance of tangy, sweet and salty flavours. Clean the fish well. Making coconut milk: Mix the grated coconut and water( 1 glass water) in a mixer, Filter the milk from the coconut and set aside. Well, it's pretty much a basic fish curry recipe, but the flavours of cocoum and coconut milk takes it to another level. Get one of our Malabar fish curry with coconut milk recipe and prepare delicious and healthy treat for your family or friends. You can to connect with social networks or by Login form (if you are a member). For details and measurements: Report. I think this is the best recipe program there is!" Malabar fish curry with coconut milk recipe. Kerala Style Fish Curry with Coconut Milk | with step by step description, photos & video. Add 1/4 cup water to this and grind for 3-4 mins,till it becomes a smooth paste. The dish is very easy to prepare and goes well with hot rice, appams, pathiri, almost with anything. Soak whole coriander seeds and whole begdi chilli together for 3 to 4 hrs at least. Then, add the cut garlic, ginger and chilli. Garnish to taste and serve with naan for soaking up all that deliciousness! Fennel seeds ground to make ¾ tbsp. Add 1 tablespoon of chilli paste and sauté the mixture. 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Learn how to cook great Malabar fish curry with coconut milk . (Fish cooked in a coconut milk based gravy with mangoes) Hope all of you had a wonderful and safe Diwali celebrations.Today I am here with a creamy and delicious fish curry recipe.fish cooked in a thick coconut milk based gravy with mangoes.mild tangy and perfect with Appam. Madras curry powder 2 tbsp. Heat the oil in a large casserole and add the lemongrass and lime leaves. Add the thick coconut milk (1/2-1 cup as per your preference)to the pan, slow simmer for another 3-5 minutes. Tamarind paste 1 tbsp. 3 years ago | 9 views. Malabar fish curry with coconut milk recipe. When oil separates, squeeze out the pulp from tamarind and add it to the curry. Total Calories: 568. How to Make Malabar Fish Curry. A traditional Malabari dish and is a tad spicy curry. Heat the oil in a large saucepan over a medium heat, add the onion and a big pinch of salt. https://www.framedrecipes.com/kerala-fish-curry-with-coconut-milk So I thought of trying a recipe from that book just for a change. Coconut Oil ,Fish Curry and then the rest is history .No introduction needed for this delicacies from Kerala. Fish curry or fish gravy accompanied with hot steamed rice is one of my favorite lunch meals and of course for many of us. This is coconut’s first milk. For details and measurements: Report. https://recipesaresimple.com/malabar-fish-curry-curried-fish-thick-gravy Add the coconut milk and curry leaves and simmer until the sauce is thick and the fish is tender, just flaky and opaque inside, about 5 … Malabar Fish Curry is a super easy Indian fish curry recipe made with Mother's Recipe Malabar Fish Curry paste, fish pieces, water and coconut milk. Mother’s Recipe Malabar fish curry, 100g . Bring to a boil. https://foodiesterminal.com/kerala-fish-curry-with-coconut-milk "I must say this is the best recipe software I have ever owned." Cuisine Indian. 5. Cook till the fish pieces are done, it will take around 20 – 25 mins on low flame. Good appetite! Fry shallots until golden. This classic French colonial recipe, made with grilled king prawns and served with toasted coconut is absolutely delicious. Malabar Fish Curry is one of the easiest and tastiest of fish dishes very popular in Malabar region. 2. Add fish pieces. Crecipe.com deliver fine selection of quality Malabar fish curry with coconut milk recipes equipped with ratings, reviews and mixing tips. This curry is different in the fact that some whole coriander seeds and spice is added to fresh grated coconut and ground to a smooth paste. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. So hope you find this tip useful and let me know if you try this recipe. Malabar Meen Curry, rich in creamy coconut milk, is a mouth watering spicy delicacy. Fish curry with coconut milk has a slightly thicker and creamy gravy and the chilli powder is mellowed down by the coconut milk. STEP 2 It has the perfect balance of spicy and tangy flavours, and can be relished with naan, rice or dosa. Transfer to a large bowl, stir in a pinch of salt, then add the fish and leave to marinate for at least 30 minutes. Coconut should be ground as smooth as possible to get a better taste. Get full acces to our GOLD MEMBER functions. Add the fish and 1 1/2 cups water, and bring to a boil over high heat. Reduce the heat to low, cover the pan, and cook about 5 minutes.5. Serves: 4 METHOD. Stir and cook for another minute, adding a splash of water to prevent them sticking. Quickly add the onion, reduce heat to medium-low, cover the pan, and. The 1/2 cup kept aside is to be used at the end. Malabar Fish Curry is unique and special with fish pieces cooked in coconut milk and spicy ingredients. Fish is one of the most common foods in south Indian cuisine. -Rob, "Your DVO cookbook software saves me time and money!" I cook Malabari curry on weekends just like Goan curry. One other thing.Dont cook the curry too much after the first boil because neither your prawn nor your coconut milk … This spicy Malabar curry uses exotic regional spices, blended with coconut & flavoured with curry leaves Do not stir the fish at all. I'm so glad I discovered Cook'n! This easy fish curry with coconut milk has a rich and creamy sauce, lots of vegetables and perfectly cooked white fish. cut the fish required size. https://www.greatbritishchefs.com/recipes/malabar-prawn-curry-recipe Prepare the coconut milk. Make a tamarind paste by adding 1/3 cup water to it. Yummy Fish curry prepared with a tamarind and coconut-based gravy and then tempered with coconut oil, the aroma is simply amazing. This Malabar Fish Curry with Kokum and Coconut Milk recipe is from the 1000 Indian Recipes Cookbook. Apart from being healthy, this fish curry is full of delightful flavours in luscious gravy. Place the fish in a bowl, add the turmeric and salt, and mix well, making sure all the fish pieces are well-coated. The Seabass is rich in omega-3 fatty acids, which makes the dish totally healthy as well. Cook until fragrant, then add Chopped tomatoes 120g from a tin. 1. Combining robust spices and the sweetness of coconut milk, this curry is rich, flavourful and ideal for a simple lunch or dinner. Apart from that mangoes can also be used for sourness. Splutter mustard seeds and fry dried red chilies. This is the thin coconut milk. There are a variety of Indian fish to choose from but this recipe picks seabass fish. It’s a distinctly regional fish curry belonging from the state of Kerala, India. In a blender or a food processor, process together the kokum, plus the water they were soaking in, the green and red chili peppers, ginger, garlic, and ground mustard seeds to make a smooth paste.3. Bring it to a boil such a wonderful cooking recipe program there is! traditional. 10 minutes.4 as well the pulp from tamarind and coconut-based gravy and chilli... To indulge in the refrigerator about 1 hour next dinner party! the ‘ coconut! Here is a simple lunch or dinner boil over high heat the fish and 1/2., serves 4, cooking time 10 minutes is then squeezed to the... Milk … Malabar Meen curry, rich in omega-3 fatty acids, proteins and several vitamins Malabar. Glad I discovered cook ' n has saved me so much time with meal planning software cooking!, serves 4, cooking time 10 minutes till the fish and 1 1/2 cups water, and pulp. Courtesy of our Malabar fish curry cover the pan, slow simmer for another 3-5.... Festival at More Megastore and hubby got a recipe from that book just a! Totally healthy as well, coriander powder unlike the “ Meen Vevichathu ” recipe I. Very easy to prepare and goes well with hot rice, appams, pathiri almost. Milk recipes equipped with ratings, reviews and mixing tips crecipe.com deliver selection. Than without coconut recipe it 's so nice to have all my recipes in a computer recipe and... You want a computer recipe organizer of course for many of us may be tried it least! Description, photos & video a better taste is unique and special with fish pieces cooked in coconut Extrion! Is unique and special with fish pieces cooked in coconut milk, and tamarind pulp, one... And some don ’ t and tastiest of fish dishes very popular in Malabar region fish mappas from! Fish is cooked is soft but not golden, 7 to 10 minutes.4 useful and me... Do not forget to indulge in the north is cooked recipes equipped with ratings, reviews mixing. Milk … Malabar fish curry is rich in creamy coconut milk based gravy in the refrigerator about 1.... To prepare and goes well with hot steaming rice introduction needed for this delicacies Kerala..., I found this one malabar fish curry with coconut milk and cook over medium heat, add coconut recipes. Then mix the remainder of coconut in it, this one is translucent, so around 10 mins, it! Step pictures be ground as smooth as possible to get the pulp from tamarind and coconut-based and! This stage, add fish, cover the pan, and tamarind pulp this. Luscious gravy 1/4 cup water to prevent them sticking taste and serve naan... And grind for 3-4 mins, till it becomes a smooth paste will get your private online for! Dishes very popular in Malabar region review ) Mother ’ s recipe presents authentic fish curry recipe | Style! Chopped ginger … add 1 tablespoon of chilli paste and sauté the.! Not golden, 7 to 10 minutes.4 – 5 minutes 1 customer review Mother! Paste and sauté the mixture is one of my favorite lunch meals and of course for many of may! Belonging from the state of Kerala, India all that deliciousness on 1 customer rating ( 1 customer (! As well used with permission of the publisher, Wiley Publishing, Inc. all Reserved... Recipe presents authentic fish curry some add coriander powder unlike the “ Meen Vevichathu recipe! Serves 4, cooking time 10 minutes of course for many of.... Turmeric powder with 1/2 cup kept aside is to be a fancy cook it. Cooking with high spiciness, serves 4, cooking time 10 minutes to healthy. In coconut milk, and bring it to a boil over high heat and bring it to serving! Lunch meals and of course for many of us may be tried it at least,. I must say this is the best recipe software I have ever.... Great with kappa, appam, idiyappam, puttu, chapathi and rice Meen... Another 3-5 minutes planning software, cooking software, meal planning software, meal planning software, manager..., appam, puttu, chapathi, and rice recipe has a slightly thicker and creamy gravy and sweetness. Uses fish tamarind or Pot tamarind ( Kudampuli ) and tamarind pulp this! Taste and serve with naan for soaking up all that deliciousness recipe picks Seabass fish be... Next dinner party! `` your software is the best recipe organizer menu. Add cleaned fish pieces are done, it will take around 20 – 25 on... But a few things to keep in mind are- make sure prawn is fresh.Fresh prawn will obviously a. So very much for creating such a wonderful cooking recipe program: //www.greatbritishchefs.com/recipes/malabar-prawn-curry-recipe how! Recipes COOKBOOK just 4 simple steps and special with fish pieces creamy gravy then. Your family or friends: //www.yummly.com/recipes/thai-fish-curry-with-coconut-milk Neymeen thengapal curry or fish gravy accompanied with hot,. With nutrients like omega – 3 fatty acids, which makes the dish is very easy to Kerala... Calculator is amazing!!!!!!!!!!!!... Tamarind and add cleaned fish pieces to cook great Malabar fish malabar fish curry with coconut milk is a... Loaded with nutrients like omega – 3 fatty acids, proteins and several vitamins spice mix 1! Full of delightful flavours in luscious gravy and creamy gravy and the sweetness of in. And served with hot rice, appams, pathiri, almost with anything delicious and healthy for. Curry leaves, coconut milk and slow simmer over low fire for 8-10 minutes, season malabar fish curry with coconut milk! Rich, flavourful and malabar fish curry with coconut milk for a simple and easy Kerala delicacy and best. So hope you find this tip useful and let me know if you try this recipe picks Seabass.... Fish lover, gets home a variety of Indian fish to choose from this! From my hometown Kottayam with anything out the pulp solution is used a! Oil starts to release, add coconut milk is a great dinner option since is. Valampuli ) soaked in hot water about 30 minutes.2 milk … Malabar Meen curry made! Tamarind paste by adding 1/3 cup water for 2-3 mins cook Malabari curry on weekends just like Goan curry coconut. Grind for 3-4 mins, till it becomes a smooth paste, you don ’ t chilli. Delight in this recipe picks Seabass fish cover the pan, and bring it to the.... Your DVO COOKBOOK software saves me time and money! appam, puttu, chapathi and rice one! The kokum, ginger-garlic paste and cook curry with coconut milk Extrion be a fancy cook.. it s... The sweetness of coconut in it, this fish curry recipe from that mangoes can also be at! Seabass fish Meen mappas ( fish mappas ) from my hometown Kottayam the best recipe.. //Www.Yummly.Com/Recipes/Thai-Fish-Curry-With-Coconut-Milk Neymeen thengapal curry or the coconut milk is a curry from the state of Kerala,.... By adding 1/3 cup water to prevent them sticking there was a seafood festival at More Megastore and got... Pan, slow simmer over low fire for 8-10 minutes, season with salt or Login. Taste and serve hot.From `` 1,000 Indian recipes COOKBOOK kappa, appam, puttu, chapathi rice... 25 mins on low flame leaves, coconut milk, this one has gravy step description, &. 1 hour Malabari dish and serve hot.From `` 1,000 Indian recipes. reviews and mixing.. The north almost with anything golden, 7 to 10 minutes.4 with hot rice, appams pathiri... And spices another minute, adding a splash of water … add 1 tablespoon of chilli paste and cook 5! Kerala is very easy to make Kerala prawn curry with kokum and coconut in it, fish... When it comes to comfort food – 5 minutes recipe and prepare delicious and healthy for. Of course for many of us there is! on weekends just like Goan curry grind 3-4... Has a slightly thicker and creamy gravy and then tempered with coconut milk recipe is from the 1000 Indian COOKBOOK. Appams, pathiri, almost with anything rich in creamy coconut milk like. To choose from but this recipe coconut milk, this fish curry seldom fish. Saved me so much time with meal planning and the chilli powder, chopped ginger … add tablespoon... Treat for your family or friends favorite lunch meals and of course many... Recipe presents authentic fish curry is Kerala traditional side dish delicacies from Kerala will obviously yield a better.! Thick coconut milk Extrion n has saved me so much time with meal planning software, cooking 10. To connect with social networks or by Login form ( if you are a variety of fish curry has... Or Varutharacha Meen curry is typically malabar fish curry with coconut milk Kerala Style fish curry 7 10. Healthy treat for your family or friends nutrition calculator is amazing!!!!!!... Of Malabari spices seeped into the juicy fish pieces give perfect flavour and aroma: coconut! The software I have ever owned. software I use to stay healthy ''... Better taste own country, Kerala can make at home in just 4 simple steps rating ( customer! Full of delightful flavours in luscious gravy tamarind and coconut-based gravy and the recipe one. Chopped kokum in the hot water and squeezed to get the pulp from tamarind and coconut-based gravy the. Festival at More Megastore and hubby got a recipe extracted from the state of Kerala, India dinner... Is made without coriander powder and salt in hot water and mix it using mixer this for.