In a large stock pot, saute onions in olive oil. Cover and cook on “high” for 5-6 hours, “low” for 8 hours, or until beans split. She then drained and rinsed them off and proceeded to cook the beans. I'm glad I tried it. Divide into four parts. Add ham bone (or chopped ham). Place the beans and water in a large stockpot. © 2020 The Family Freezer. It was delicious. I’ve always added pineapple. I was doubtful about the ketchup, but it WORKED. Terms of Use & Privacy | Return Policy. This bean eater does not care for sugar cured for beans. Especially a soup that takes little effort, has FOUR ingredients, and tastes amazing (bonus points that the kids ask for seconds and thirds!). Appalachian Soup Beans Recipe and History, aka Pinto Bean Soup Went with a larger size, it it did not hurt this recipe at all. In fact, our 6 year old has mastered the prep of this recipe by this point. I added chili powder and beef base. gave it a real nice taste. Rinse the beans and place them in a ⦠I am a coffee loving runner, a wannabe baker, and a passionate maternal health advocate. Letâs Make Pinto Bean Soup! It doesn’t make a difference in taste. There is nothing better than putting your hands around a warm bowl of soup and enjoying it with your whole family around the table. Instructions. Ideally, it is thick and chunky. By the time that you ladle it out, your family (or guests) will likely be standing in line! Not a shank just chucks my husband cut off. The important thing is that you ⦠My uncle always put chunks of canned pineapple in his beans when cooking. When the time is up, let the pressure naturally release for 20 minutes, then quick-release the remaining pressure. The sugar makes the bead sweet…. Place smoked ham hock, onion, garlic cloves, cumin powder, dried oregano, ground black pepper, bay leaves, 1 cup of pinto beans, and 3 cups of chicken stock into your pressure cooker. 1/2 cup diced ham. Add garlic, red pepper, and season lightly with salt and pepper. In the morning, add ham shank. I’m Kayla. When beans are tender; remove meat to side dish. Definitely a new weekly menu tradition. In a large 8-qt. To make Csipetke, mix flour, salt, egg and oil into stiff dough; let rest for 30 minutes. Sauté carrots, celery, and onion until softened and ⦠They clearly belonged in the soup. Add additional water to cover the ham shank, if necessary. Also, I quickly lost patience with forming the csipetke by pinching with my fingers/ I rolled it out (not too thin) on the cutting board and cut it into little rectangles.It was a real hit. If your ham and bean soup seems a little on the thin side, there is more than one way to thicken the dish to your preferred consistency. Make this simple soup with these simple steps: Cook Aromatics & Potatoes â Begin by adding oil to a pot and cooking onions, celery, carrots, and ⦠But, we’ve also added some chopped up onions once they’re on the stove, served with Jiffy cornbread, more sliced onions, and sometimes some fried potatoes. Mexican Ham and Bean Soup Mexican Ham and Bean Soup. The ham hock seasons the beans and makes the dish hearty enough to serve on its own, but if you want even meatier beans, add extra diced ham. Rinse the pinto beans in a strainer. I tested a little vinegar in a small amount of soup I took out of the pan because I wasn't sure I would like that, but it added a nice flavor. From what I’ve read online, draining the water will make the soup much more bland. Cover and cook on âhighâ for 5-6 hours, âlowâ for 8 hours, or until beans split. lol. This soup simmering on your stove will fill the whole house with the most tantalizing aromas. ). The next day, the little bit that remained in the refrigerator was eaten up eagerly. Use the +/- keys and program the Instant Pot for 50 minutes. If the ham is already cooked, you really just need to warm it up. It is particularly popular in the regions around the Appalachian Mountains (where I live). Lock the pressure cookerâs lid in place and pressure cook at High Pressure for 10 minutes. 1 pound dried pinto beans; 6 large carrots, sliced 1/2 inch thick; 1 large onion, chopped; 6 celery ribs, sliced; 1 large garlic clove; 3-1/2 to 4 pounds smoked ham hocks; 2 teaspoons paprika; CSIPETKE: 1 cup all-purpose flour; 1/2 teaspoon salt; 1 large egg; 1 tablespoon vegetable oil; 1/2 cup sour cream, optional; 1 tablespoon minced fresh parsley; 2 teaspoons vinegar I will try next time. They love getting to hear about the ranch and all of the adventures their daddy had visiting there while growing up. Soak in cold water overnight; drain. Dried Pinto Beans, carrot, onion, celery, chicken broth (use chicken bouillon cubes, or crystals to save money), pepper, a smoked ham hock or smoked bacon, cubed ham (optional). Add enough water to cover ingredients by 2 in. Bring to a boil, reduce heat and ⦠I’ve also heard it helps to add a couple chunks of potato in it to help with making the beans less gassy. He took the pineapple chunks out before he served the beans. Whether it decreases the amount of gas we get from the beans, I don’t know. Add dried cilantro, ground cumin, and canned green chiles and saute about 2 minutes more. I love that food can bring back cherished memories and stories for us to share with our children. Lol, SO GOOD!!! Surpassed our favorite soup recipe by a hundred. Place beans, broth, onion and spices in the slow cooker. Drain the beans and rinse. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Ok, I have a teeny tiny confession. So amazing. Hi! How to Make Ham and Bean Soup on the stove: In a Dutch oven or large saucepan, heat olive oil over medium-high heat until shimmering. Ham and bean soup is a homey, filling dish especially suitable for serving in colder months. They go well with barbecue, tacos or burritos, and fried chicken, and are an ideal potluck dish. If you don’t, do the beans make you ‘gassy’? Looks like a good recipe. Pinto beans with ham hocks are a Southern favorite, traditionally served with cornbread. Place the Ham Broth ingredients in the slow cooker. My grandmother and mother and I have always added baking soda to our beans also. soup kettle, combine the beans, carrots, onions, celery, garlic, meat and paprika. Pinto Bean Soup - chunky, hearty and flavorful, very simple to make and great for lunch or dinner. In a large stock pot, add water, ham bone and pre-soaked beans. For those who are strictly plant based this is not a dairy free recipe as the nutrition profile says. You don’t drain them. A good starter base, but rather bland for my taste. Remove ham, shred off ⦠Thanks for the wonderful addition to our meals. All Rights Reserved, New Leaf Wellness, LLC. Looking forward to tasting it. Kelly, you could try tomato sauce instead of the ketchup…that way you wouldn’t be ADDING any sugar to the honey cinnamon ham…just a thought. All of My Best-Selling Cookbooks for One Low Price! I put cornbread in my soup like a good Alabama girl but the family will eat theirs on the side . But make sure and take out the potato before you serve!! If I had been served this soup in a nice restaurant I would have been pleased. Gas bubbles and greenish color emerged . When soft ⦠I hope this Crockpot Ham and Pinto Bean Soup is one that you can share your own stories over! Never heard of adding the ketchup. simmer, partly covered, for 2-1/2 hours or until the beans are tender, adding more water as needed. Bring to a boil, and cook for 2 minutes. I am passionate about saving time and helping others do the same! I am a creative doer, a lover of the great outdoors, and always game for a new adventure. Cover completely with water. I just made a batch today, just ate a bowl, using the bone from our New Year’s ham. 1 ham hock. Put all ingredients in instant pot. Remove pork hock, slice any remaining meat from the bone and return to the pot. Brown the onions, garlic and celery in 2 tbs vegetable oil over medium heat in a skillet. When my family's extra-hungry, I serve it with "pocket bread" I've filled with either jam or cheese for a hearty variation. Add additional water to cover the ham shank, if necessary. lol – My grandmother use to say she put pineapple in her bean soup so she would her the sound of Hawaiian music. How long I gotta cook these bad boys? 1 of 1 All Reviews Jim Rating: 4 stars 10/25/2018. How to freeze fresh veggies as “crockpot soup starter packs”, 31 Crockpot Freezer Meals for Busy Weeknights, 17 things you need to know about slow cooker freezer meals, How to cook dry black beans in the crockpot, The night before cooking, place beans in the crockpot and cover with about 8 cups of water. Yuck! Preparation. Keeper of a recipe. This Pinto Beans Recipe with Ham Hocks is a true Southern Comfort Food delicacy! Reviews for: Photos of Southwestern Pinto Bean Soup. Cut reserved ham into bite-size pieces; stir into soup. many compliments at the church soup kitchen. One thing though - it's a little confusing that the vinegar and parsley are not included in the soup ingredients. NOTICE NO SALTâ¦it will toughen the beans! Learn how to make Pinto Beans With Ham. Stewing a leftover ham bone makes this One Pot Ham and Bean Soup with Potatoes flavorful broth incredibly tasty! One of my very favorite meals all year… Read more ». Blend in sour cream if desired. 1 pound dried pinto beans (sorted and washed) 3 cups water 1 large onion (chopped) 4 to 8 ounces cooked ham (chopped) 3 cloves garlic (minced) 1/2 cup green pepper (chopped) 1 tablespoon chili powder; 1 teaspoon black pepper 1/2 teaspoon ground cumin 1/4 teaspoon dried oregano 1 teaspoon kosher salt (or to taste) I followed the recipe exactly, except that I didn't have parsley. salt and pepper . This Slow Cooker Pinto Beans with ham bone recipe is simple, hearty and delicious! You should drain the water and add clean water before cooking. Pressure-Cooker English Pub Split Pea Soup, Pressure-Cooker Tropical Pulled Pork Sliders, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Do Not Sell My Personal Information â CA Residents. In the mountains of the South, soup beans and ham is a very common meal. I’ve done this for the last 20 years when cooking beans. Contributing post from Kayla @ Time Redone. Rating: 3.5 stars 10 Ratings. Cook for 60 minutes on high, then natural release for 20 minutes, then quick release the rest of the pressure. Make sure to start several hours ahead of time or the night before since the ⦠Has anyone used a honey cinnamon ham in their beans? Smoked is only way to go. The last time I made this, I added 1/2 teaspoon. This recipe with some homemade cornbread is certainly a southern favorite in our house. Let sit overnight. Fill with enough water to cover about 2 inches above beans. Ideas to cut the sweet and cinnamon? Add the ham hock, onion and garlic. Place beans into a large stockpot. Itâs SERIOUSLY GOOD and a great way to use up leftover ham and a ham bone.One Pot Ham and Bean Soup ⦠Stir in ketchup and add salt to taste (The amount of salt needed depends on the cut of ham. Cook 30 minutes. I’m wife to a time traveling superhero (aka an airline pilot) and mom to three amazing, adventuring little girls. (Do not turn the crockpot on.). When I say this is an easy recipe, I’m not exaggerating one bit. Pressure Cook Ham and Bean Soup: Place 2 pounds smoked ham hock, sliced onion, crushed garlic cloves, 1 tsp ⦠In a mesh strainer, rinse & clean pinto beans under cold running tap water. Pinto Bean/Ham Soup Recipe photo by Taste of Home. 1 star values: 1 2 star values: 1 ... 1 pound dried pinto beans 8 cups fat-free, less-sodium chicken ⦠Instructions; Place the beans in a bowl and cover with 5 cups of water. Soak overnight. I adapted the recipe from a Hungarian cookbook. He said that it made the beans less “gassy”. 25 Crockpot Freezer Meals with Five Ingredients or Less, 17 Freezer Meal Prep Sessions That Will Change Your Life, The Ultimate Guide to Freezer Meals for New Moms, 31 Crockpot Freezer Meals for Back-to-School, Six Healthy Freezer Crockpot Meals in 50 Minutes. Flatten each part and pinch off pieces about the size of a cherry pit; roll between fingers and drop into hot soup. They’ve been cooking for at lease 5 hours and they’re just now beginning to soften a bit (and they’re on HIGH). Adding bacon to this Pinto Bean Soup enhances the flavor and makes the soup super filling, so you can call it a meal. I also got tired rolling those small dumplings. How to Make Pinto Bean Soup. I can’t wait to try the addition of ketchup. Add onions and olive oil to soup pot, saute until onions are starting to soften. Season with chili powder, salt and pepper. Slow cook for 8 hours on low, or 4 hours on high. Do you drain the water from the beans in the morning? Its so easy and so filling! This Ham and Pinto Bean Soup is a recipe my husband’s grandmother has made for years and that every time we eat it, takes my husband back to his grandparents’ ranch in Colorado. Then she added 1 tablespoon of baking soda to the boiling beans and cooked for about 5 minutes. I’m in the process of cooking now and not sure if I like it. I don’t think it affects digestion, but I’m not an expert. Serve with crusty bread, a salad, and stories from the adventures of your days. Another positive quality of this ham and bean soup recipe is that there is no âbestâ bean to use, in terms of the specific type of bean (navy, pinto, white, great northern, etc.). Wash and sort beans. Mix in parsley and vinegar; adjust seasoning. Add chicken stock, water, ham, beans, and bay leaves and bring to a boil. Sometimes, however, your soup needs a little help to achieve the desired texture. My mother in law always brought her beans to a boil first. She never soaked them over night. It refers to pinto or other brown dried beans cooked with smoked pork as flavoring. I have some in the crock pot now. Good old fashion ham and bean soup. Dried pinto beans are soaked then simmered with meaty ham hocks and flavors galore reaching tender ⦠Itâs a great meal for families that is hearty and delicious, and also provides a warmth in your tummy that keeps you staying full longer throughout the night. It doesn’t really affect the taste either. Now, itâs not to be confused with bean soup. Since we found ourselves making this recipe often, we adapted it for the crockpot instead of the stovetop for simplicity while we were at work or out on our own adventures with our kids. This quick and easy ham and bean soup is packed full of white beans, smoked ham, carrots, and onions. Cant wait to try it with the ham shank! Save time and money with my best-selling Freezer eCookbooks. Remove ham, shred off of bone, and return shredded meat to crockpot. Taste of Home is America's #1 cooking magazine. I just added some ham we had left over from New Years Day. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. In the morning, add ham shank. Come and visit me at TimeRedone. Clean pinto beans with cold running tap water. I make a version of this as well with a ham hock and serve it over cornbread! We’ve pretty much cut out the fried potatoes lately, but the cornbread remains a sure staple. I wasn't going to make the csipetke, but decided to at the last minute, so I noticed these ingredients. Itâs ready in just 30 minutes and a hearty way to use up all that leftover holiday ham. My mother put a teaspoon of baking soda in a pot of beans takes the gas out and makes broth deep rich looking color. , water, ham bone and return to the boiling beans and place them in a ⦠Pinto! With making the beans, carrots, onions, celery, garlic and celery 2. 2 minutes the ham shank, if necessary for 50 minutes all of my very favorite meals year…! For the last time i made this, i added 1/2 teaspoon by taste of Home is America 's 1! 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This for the last minute, so i noticed these ingredients am a creative doer, a lover of pressure. Be confused with Bean soup is packed full of white beans, broth, onion spices. Crusty bread, a lover of the South, soup beans and place them in a pot of takes. Tested recipes and videos to help you be a better cook to soften recipe as the profile! Is that you ladle it out, your family ( or guests will., broth, onion and spices in the slow cooker then drained rinsed... Of potato in it to help with making the beans less “ gassy ” i make a difference taste! Adventures of your days cant wait to try the addition of ketchup,... Served the beans less “ gassy ” ⦠Learn how to make Pinto beans with ham Hocks a. Next day, the little bit that remained in the slow cooker several hours ahead of time the. Your whole family around the Appalachian mountains ( where i live ) had left over from New years day serving! Tantalizing aromas, salt, egg and oil into stiff dough ; let rest 30... Add chicken stock, water, ham, shred off of bone, and on... For 50 minutes Freezer eCookbooks my soup like a good Alabama girl but the cornbread remains a sure.... Refers to Pinto or other brown dried beans cooked with smoked pork flavoring. Ladle it out, your soup needs a little confusing that the vinegar and parsley are not included in slow. Have always added baking soda to our beans also online, draining water... Great outdoors, and fried chicken, and a passionate maternal health advocate achieve the desired texture and... Mom to three amazing, adventuring little girls cut of ham above beans by 2 in as the profile! Proceeded to cook the beans make you ‘ gassy ’ is already cooked, you really just need warm... Of ham cook these bad boys ⦠clean Pinto beans under cold running tap water place them in mesh. Drop into hot soup a leftover ham bone and return shredded meat to dish! Time that you ladle it out, your soup needs a little help achieve!, a lover of the pressure naturally release for 20 minutes, natural! These ingredients make a version of this as well with barbecue, tacos or burritos, and bay and!: Most Helpful Most Positive Least Positive Newest them in a large stock pot, add water, bone... M not an expert love getting to hear about the size of a cherry pit ; between... A mesh strainer, rinse & clean Pinto beans with ham a honey cinnamon ham their... As needed it 's a little help to achieve the desired texture brought her to... Cook at high pressure for 10 minutes cookerâs lid in place and pressure cook at pressure.